Honey & Molasses

Same Sweetness. More Convenience.

Honey in hive

Tried and True Sweetness in Efficient Formats

Powdered honey and molasses ingredients have the same sweet taste and nutrition as their liquid counterparts. But these dry alternatives offer additional benefits—dry honey and molasses are easier and less expensive to handle, more accurate to measure and reduce waste. These ingredients allow for more successful creations at scale.

Free-Flowing Convenience

ADM’s line of SweetRight® honey and molasses powders are easily incorporated into your production without the need to pre-heat or mix. Plus, these solutions can be easily scaled when used in food applications and lead to less loss of product.

Gronola bars on plate

Dry Honey

Loss of liquid honey can be as high as 10%. ADM honey powders provide a 1:1 replacement while ensuring less loss product, more accurate measuring and uniform sweetness.

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Cookies on plate

Dry Molasses

Achieve the rich sweet taste of molasses with less mess, dry storage and extended shelf life qualities, so you can manufacture successful food innovations.

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Ditch the Honey Jar: Dry Honey & Molasses Have Added Benefits

SweetRight® honey and molasses give consumers the simple, recognizable ingredient list they’re looking for while providing functional benefits and tackling formulation challenges.

Woman eating at table

1:1 Replacement

Achieve the same flavor and functionality as liquid product.

Time Saver

Save time with dry ingredients because they have no required mixing time or preheating.

Safety & Storage

Dry sweeteners are easy and fast to clean and avoid potential sanitation problems. We utilize a special drying process and plant-based carriers which make our powders less hygroscopic and more resistant to caking.

Less Mess

Dry honey and molasses aren’t sticky, making the formulation process cleaner, easier and more accurate.

Cost Savings

Save money with dry ingredients by avoiding costly liquid heating and storage, as well as messy packaging disposal and residual product losses in containers.

Natural Color

Honey and molasses powders provide rich, natural color ranging from light tan to rich dark brown.

Sweet Success in a Variety of Products

Dry honey and molasses are soluble and provide uniform sweetness—making them ideal for a variety of applications.

Baked dessert on a plate with fork

Baked Goods & Snacks

Contribute color, aroma, browning, texture and improved moisture retention with the same great taste and nutrition as liquid honey and molasses.

Cooked chicken nuggets

Batters & Breadings

Contribute color, aroma, browning, texture and improved moisture retention with the same great taste and nutrition as liquid honey and molasses.

Processed meat sandwich on board

Processed Meat

Provide great flavor complexity and depth in meat and meatless applications. In a dry form they provide sweet honey or molasses flavor, moisture retention, browning benefits and desirable color and aroma.

Honey in a glass on board

Sauces & Seasonings

Great solubility ideal for sauces. In dry form they provide sweet flavor, moisture retention and desirable color, aroma and browning.

Two people examining apiaries (boxed wooden bee homes)

Naturally Sourced Sweetness

Dry honey and molasses make it easier and more efficient to offer a simpler label with naturally sourced, real ingredients while providing the same great flavor and sweetness.