Potassium citrate is commonly used as a solution for reduced sodium food and beverage products. It is a highly soluble monohydrate salt derived from citric acid. ADM’s high-quality potassium citrate has similar buffering and sequestering properties as sodium citrate. 

It adds a clean, refreshing tartness in food and beverage products while providing benefits such as pH adjustment, antioxidant preservation, vitamin absorption, acting as a chelating agent and flavor enhancement. 

Potassium citrate is available as white translucent crystal that is water soluble and has a 36-month shelf life. The portfolio complies to meet specifications established in monographs by United States Pharmacopeia and Food Chemical Codes.

Produced in the U.S.

FEATURES

• Chelating agent
• Antioxidant preservation
• pH regulation
• Flavor enhancement
• Emulsifying capabilities
• Moisture control
• High solubility
• Protection from development of off-flavor and off-odors

APPLICATION BENEFITS

• Buffers acidity in foods and beverages
• Emulsifying agent in cheese
• Substitute ideal for low-sodium formulations including beverages

Comes in a 50lb bag.